Favorite thing about working for a magazine : Free Samples!
Got these amazing Vosges Chocolates sent to us to be photographed for our Holiday Gift Guide.
The Eggnogg truffle was to die for and completely white chocolate so I could dig in.
Ingredients:
[Eggnog and Jamaican Rum – Appleton Estate rum + Grenadian nutmeg + ginger + Dominican Republic white chocolate] Yum.
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